We are a small specialty coffee shop and roastery located in Paris. We aim to provide a unique coffee experience.
We offer seats all around our bar only, no takeaway cups, no sugar, nor pastries, no music because we believe a good coffee deserves to be tasted while taking its time and as it is, to best taste the terroir. Joachim, the only barista and roaster of the shop will take the time to explain to you the terroirs, the recipes and the stories behind each coffee. Because of high demand, this experience is now on reservation-only.
8 years ago, he decided to roast very light to preserve the taste of the coffees’ terroirs. This style is today known as ultra-light roast. Joachim roasts on a Loring S7 located in the atelier of the shop. Volumes are small, for we focus on quality and consistency. On our shelves, you will find our coffees plus some equipments and accessories to brew coffee yourself at home.
