Description
Whole beans from the farm Gesha Village, Gesha 1931 varietal in natural process. This coffee is subtle, round and pretty quite readable. It has tastes of rose, oolong and raspberry.
Farm : Gesha Village
Producers : Rachel Samuel et Adam Overton
Country : Ethiopie
Region : Bench Maji
Altitude : 1909-2063m
Shaodw : Agroforestry system with a mix of indigenous shade tree varieties
Soil : Virgin forest, brown-red loamy soil
Temperature : 9-30°C
Fauna : Variety of birds, wild boar, deer, cheetah, buffalo, lion, colobus monkey, hyena, porcupine, rabbit, and other endemic species
Farm area : Surma (45,9 hectares)
Variety : Gesha 1931
Process : Natural
Harvest : 2024
Importateur : Directly with Gesha Village
Images from Gesha Village
